| Our family run restaurant was opened in mid-January 1987, offering quality Chinese Cuisine in elegant surroundings. It is one of the first Chinese restaurants to bring the oriental cuisine to a new level of distinction.
Sourcing the best of local meats & seafood, we offer an extensive choice of well known Chinese dishes;
Sweet & Sour Pork, Crabclaws with Ginger & Spring Onion & Roast Duckling Chinese Style. |
